Menchanko Tei Service List

Dinner Menu

• Appetizer - Starter

  • Edamame

    boiled green soybeans.

    $3.75

  • Hiya Yakko

    chilled tofu topped with bonito flakes and ginger

    $3.75

  • Tako Wasabi

    wasabi flavored sliced octopus

    $3.75

  • Kimchi

    pickled korean style spicy chinese cabbage.

    $4.00

• Appetizer - Salad

  • Green Salad

    fresh green salad with house dressing.

    $4.00

  • Daikon Salad

    sliced japanese white radish & bonito fish frakes with sour plum dressing.

    $4.50

  • Hijiki Salad

    hijiki seaweed, edamame & vegetables tossed in a yuzu citrus dressing.

    $5.50

• Appetizer - Staple Dish

  • Takoyaki

    octopus dumpling ball.

    $5.00

  • Agedashi Toufu

    tofu tempura in a broth topped with bonito flakes.

    $5.00

  • Tori Karaage

    bite-sized japanese style fried chicken.

    $5.00

• Appetizer - Popularity

  • Torikara Nanban

    marinated japanese style fried chicken.

    $5.50

  • Buta Kakuni

    cubes of pork simmered in a sweet soy broth.

    $6.50

  • Karubi Bbq

    grilled beef-rib marinated in a sweet soy sauce.

    $6.00

  • Gyu-tan Shioyaki

    pan fried beef tongue with salt

    $6.00

• Appetizer - Food From An Ocean

  • Sanma Shioyaki

    grilled pike mackerel

    $6.00

  • Maguro Poki

    tuna mixed lightly with sesame oil, soy sauce and onion.

    $7.00

  • Gindara Miso Tsukeyaki

    grilled cod fish with miso.

    $8.00

  • Ika Maruyaki

    grilled squid served with ginger

    $7.50

  • Sashimi Sanshu Mori

    assorted sashimi (chefs choice). not substitutable.

    $14.00

• Appetizer - Dumpling

  • Pork Gyoza

    pan fried japanese pork dumplings.

    $5.00

  • Ebi Gyoza

    pan fried japanese shrimp dumplings

    $5.00

  • Yasai Gyoza

    pan fried japanese vegetable dumplings

    $5.00

• Traditional Dish

  • Menchanko

    our original noodle recipe, individually cooked in a cast iron bowl. we start with traditional thick ramen noodles in a rich soy broth, then add chicken, shrimp, salmon ball, tofu, ricecake & vegetables.

    $9.00

  • Miso Menchanko

    original recipe with miso broth.

    $9.50

  • Chige Miso Menchanko

    original recipe in a heart warming spicy miso.

    $10.00

  • Vegetarian Menchanko

    noodle soup with assorted vegetables in a shiitake mushroom & miso broth.

    $9.00

• Specialty

  • Chanpon

    rich pork broth with thick ramen noodles covered in stir fried vegetables, shrimp, squid, and pork. a classic nagasaki favorite

    $11.00

  • Yasai Tappuri Chanpon

    rich pork broth with thick ramen noodles covered in stir fried plenty of vegetables, shrimp, squid, and pork. a classic nagasaki favorite

    $13.00

  • Sara Udon

    stir-fried vegetables, shrimp, squid and pork over crispy thin egg noodles in a gravy sauce.

    $11.00

  • Tokusei Seafood Yakisoba

    stir-fried soft noodles with seafoods & vegetables.

    $11.00

• Rice Dish

  • Gomoku Chahan

    roast pork & vegetable fried rice

    $9.00

  • Rice Balls

    rice balls are filled with your choice of one of the following ingredients grilled salmon bonito lakes preserved seaweed pickled plum spicy cod roe

    Each

    $2.00

  • White Rice

    $1.50

• Topping

  • Extra Noodles

    $2.00

  • Chicken

    4pcs

    $2.00

  • Fried Chicken

    2pcs

    $2.00

  • Cubes Simmeredpork

    2pcs

    $4.50

  • Broiled Pork Slice

    1pcs

    $1.50

  • Simmered Pork Slice

    3pcs

    $2.50

  • Shrimp

    2pcs

    $3.00

  • Fish Ball

    3pcs

    $2.00

  • Gyoza Dumpling

    3pcs

    $3.00

  • Tofu

    2pcs

    $1.00

  • Cabbage

    $1.00

  • Kimchi

    $2.00

  • Bamboo Shoots

    $2.50

  • Wakame Seaweed

    $1.00

  • Raw Egg

    $1.00

  • Boiled Egg

    $1.50

  • Mochi Rice Cake

    $1.50

• Oden

  Assorted Oden 3pcs / Chef Choice $5.50, Assorted Oden 5pcs / Chef Choice $8.50

  • Tamago

    boiled egg

  • Musubi Shirataki

    small bundle of yam noodles

  • Daikon

    japanese radish

  • Tsumire

    fish ball (3pcs)

  • Satuma-age

    fried fishcake

  • KONJAC

    japanese yam potato jelly cake

  • CHIKUWA

    tubular fishcake

  • GYUUSUJI

    beef tendon

  • YAKI TOFU

    seared tofu

• Side Order

  • Rice

    $1.50

  • Miso Soup

    $2.00

  • Kimchi

    $4.00

  • Salad

    $4.00

  • Tsukemono

    extra pickles

    $1.00

• Desserts

  • Pumpkin Pudding

    delicate custard dessert flavoed with pumpkin and spices-reminiscent of a crustless pumpkin pie.

    $5.00

  • Annin Tofu

    almond gelatin tofu & fruit. all served in a bowl with refreshing fruit syrup.

    $5.00

  • Green Tea Ice Cream

    one scoop of green tea ice cream

    $4.00